About the book
One hundred dinners for every night of the week, from a weeknight bowl of pasta to a Sunday roast.
The Dinner Atlas is a complete dinner cookbook: 100 recipes spanning pasta and noodles, chicken and poultry, beef, pork and lamb, seafood and fish, soups, stews and curries, vegetarian and grain bowls, and iconic dinners from around the world.
Description from the publisher. The book is written in English.
About the author
Tarek Riman is a Canadian marketer and the founder of Riman Agency, with more than 15 years in SEO, analytics and digital marketing. He teaches as an adjunct instructor at McGill University's Executive Institute, Concordia University and York University.
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Questions about this book
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What is The Dinner Atlas about?
One hundred dinners for every night of the week, from a weeknight bowl of pasta to a Sunday roast.
Where can I buy The Dinner Atlas?
On Amazon.ca. The buttons on this page go straight to the book.
Who wrote The Dinner Atlas?
Tarek Riman, a Canadian marketer, author and the founder of Riman Agency. He has written 70 books on marketing, AI, business, travel and food.
How long is The Dinner Atlas?
216 pages.
Is Tarek available to speak about this book?
Yes, for keynotes, workshops and podcasts. Send the date, audience and topic through the contact form.
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The Bread Atlas - Tarek RimanThe Sandwich Atlas
The Sandwich Atlas - Tarek RimanThe Pizza Atlas
The Pizza Atlas - Tarek RimanThe Pie Atlas
The Pie Atlas - Tarek RimanThe Brunch Atlas
The Brunch Atlas - Tarek RimanThe Breakfast Atlas
The Breakfast Atlas - Tarek RimanThe Pastry Atlas
The Pastry Atlas
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